
Before Patrick departed Chicago on Saturday I reminded him, “Don’t
forget to bring the tickets.” “Not a problem,” he replied. “They’re digital,
they’re on my phone.”
P. arrived home Saturday afternoon. I treated him to hambingers
for supper. I'd made him a treat to take home with him,Cinnamon Pecan Bars. I made them without the cinnamon chips because I did not have any. They ended up tasting like butterscotch bars. Yum.

We enjoyed our lunches. P. chose the Dixie Benedict which was basically sausage gravy over biscuits. I liked the Shrimp & Grits. I did think the tomato-okra stew made the whole thing look more like a soup. J. stayed safe with a Breakfast Burger. It was really "tall" topped with a fried egg, and he ate it with a knife and fork. I don't think he could have eaten it in the traditional burger fashion.
Then we went our separate ways. A couple minutes before 1:00, P. texted me “Dad brought a f---ing knife to the game.” His frustrated language was because he thought J. wanted to take the knife back to the car, and they’d already been delayed with having to drive home to retrieve his phone. As it turned out, J. walked outside and put his knife down in an obscure place. The knife was still there when they left, and all was o.k.
Then we went our separate ways. A couple minutes before 1:00, P. texted me “Dad brought a f---ing knife to the game.” His frustrated language was because he thought J. wanted to take the knife back to the car, and they’d already been delayed with having to drive home to retrieve his phone. As it turned out, J. walked outside and put his knife down in an obscure place. The knife was still there when they left, and all was o.k.
I saw the last 6 seconds of the game. Things could have gone
either way, but Illinois beat Indiana 67-66.
![]() |
Patrick was a senior in high school when these t-shirts were purchased |
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
Cinnamon
Pecan Bars
Prep time: 10 minutes Bake time: 25 minutes Makes: 2 dozen
1 box butter pecan cake mix (regular size)
1/2 C. packed dark brown sugar 2 large eggs, room temperature 1/2 C. butter, melted 1/2 C. chopped pecans 1/2 C. cinnamon baking chips
Preheat oven to 350°. In a large bowl, combine cake mix
and brown sugar. Add eggs and melted butter; mix well. Stir in pecans and
baking chips. Spread into a greased 13x9-in. baking pan.
Bake until golden brown, 25-30 minutes. Cool in pan on
a wire rack. Cut into bars.
Affordable
Eats / Taste of Home, c2019
|
No comments:
Post a Comment